Dahi Baray

Direction for Tamarind Sauce: In a large skillet add tamarind pulp, water and date palm and cook it for 15-20 minutes Now a blender to blend it, after blending add...

Samosa Chaat

  For making samosa Chat, first of all fry some samosa’s Mash one samosa in a bowl (you can increase the quantity of samosa’s according to your requirements) Then add...

Steam Dahi Baray

Blender mein mong daal aur mash daal dal dein aur smooth hunay tak ache tarhan blend ker lein. Bowl mein blended daal mixture dal dein aur 4-5 minutes or fluffy...

Mug Cake

Mug mein anda,makhan,vanilla essence,caster sugar,maida,baking powder,namak aur horlicks chocolate powder dal dein aur smooth hunay tak ache tarhan mix ker...

Spanish Omelette

  1- In a cooking pan, add olive oil, potato, onion any fry until light brown.   2- In a bowl, add eggs, fried onion and potatoes, green capsicum, tomato,...

Baked Pakora

Prepare Pakora Batter: Bowl mein besan aur pani dal dein aur ache tarhan whisk ker ka thick paste tayyar ker lein. Baking soda dal ker ache tarhan mix ker lein....

Tikka Biryani

  Rinse, wash and drain the soaked rice. Cook rice until water is absorbed, and rice are done. Set aside to cool down. Heat oil in a pan and temper...