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Ingredients

1 cup Kabuli Chana
0.75 to 1 cup Corn Flour
to coat water
1 tbs Refined oil
3-4 tbs Garlic
1 finely chopped Onion
3 Green Chilli
0.25 cup Capsicum
3 tbs Chili Sauce
1 tbs Soya Sauce
1 tbs Ketchup
1 tsp Vinegar
as per taste Salt
as per taste black pepper
0.5 tsp sugar
Greens of Spring Onion

Chilli Chana

  • Medium

Ingredients

Directions

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In this video, we will make Chana Chilli which is a very popular Indian Appetizer with influences from Indo-Chinese Cuisine. This Restaurant Style recipe is something different, extremely crunchy with a wow taste factor. Try it out and share your experience 🙂

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