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Ingredients

Adjust Servings:
0.5 cup Olive Oil
1 Potato (Slice Cutting)
1 Onion (Slice Cutting)
6 Eggs
0.5 Green Capsicum (Julienne Cut)
2 Tomato (Julienne Cut)
Salt as per taste
1 tbsp White Pepper Powder

Spanish Omelette

Cuisine:
  • Serves 1
  • Easy

Ingredients

Directions

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1- In a cooking pan, add olive oil, potato, onion any fry until light brown.

 

2- In a bowl, add eggs, fried onion and potatoes, green capsicum, tomato, salt, white pepper powder and mix it well.

 

3- In a cooking pan, add olive oil, egg mixture and fry until golden brown.

 

Your tasty Spanish omelette now ready to serve.

Courtesy: Sooperchef

 

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