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Ingredients

Adjust Servings:
Ingredients for Samosa Patti (sheet):
3 Cup Maida
Salt To taste
1 Tsp Cumin
3 Tbsp Cooking Oil
Ingredients for Potato Filling
3 Potatoes (Boiled & Meshed)
2 Tbsp Cooking Oil
1 Tbsp Cumin (Crushed)
Salt To Taste
1 Tsp Red Chilies Crushed
0.5 Tsp Turmeric
1 Onion (small)
2 Tbsp Fresh Coriander
2 Green Chilies
0.5 tsp Chaat Masal

Aloo Samosa

Cuisine:
  • Serves 3
  • Medium

Ingredients

  • Ingredients for Samosa Patti (sheet):

  • Ingredients for Potato Filling

Directions

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Direction for Samosa Patti:

In a bowl, add maida, salt, cumin and cooking oil and mix it well

Now knead by adding water gradually. Dough is ready

Now take a small dough and roll out with the rolling pin

Now cut it from the center. Samosa patti now ready.

Direction for Samosa Filling:

In a cooking pan, add Cooking oil and heat and add cumin, coriander and roast it

Now, add cumin red chili, turmeric and cook for a while

Now, add potatoes and mix it well

Now add green coriander, green chilies, chaat masala and mix it well

Filling is ready now.

Direction for Samosa Assembling:

Take a samosa Patti(sheet) and fold it by using water to the corner

Now fill it with samosa filling and close the edges

Now deep fry in the hot cooking oil

Your tasty Aloo ka Samosa now ready to serve

 

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